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Premium vegetarian  noodles

Ingredients: wheat flour, salt, stabilizer, pentanate, triphosphate (451i), sodium carboxymethyl cellulose (466), potassium carbonate (5-1i), acid regulator: calcium gluconate (578), calcium lactate ), ascorbic acid (300), turmeric powder
Note: in the ingredients contain flour.
Quality: humidity <12%
Using:
- To eat hot pot: sprinkle noodles into boiling hot pot, cook for 4 minutes, use immediately
- Eat fried: chopped noodles in boiling water for 2-3 minutes, beat. Take noodles to drain cold water to drain, fried cooked meat, fish, seafood, vegetables, add to the noodles to taste and eat.
- Spaghetti: boil noodles for 4 minutes, drain. Serve on plate, pour spaghetti sauce to use immediately
Net weight: 400gram or Customized
Made from high quality wheat flour, soft, when prepared with soup or spices for soft noodles, saturated, not bored.
Yellow natural turmeric powder, the product does not contain toxic welding, safe use.
Preservation: To a dry, cool place. Avoid direct contact with the sun.
Made in Vietnam
MOQ: 1 container 20”
Payment term: T/T, L/C
Delivery time: within 15-25 days after deposit payment or according discuss

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